Tuesday, August 14, 2018

Turf/Tree Team Part 1

The Tree and Turf Team has been busy so far this summer.
Part 1.

There hasn’t been a slow down with mid-summer fast approaching for Tree & Turf Team.
The team has been all over the valley visiting multiple issues impacting resident’s trees and lawns. We’ll cover a few of our visits in detail, giving what we found, we will show some photos of damage and what advice we gave to help the owners.
Our 1st visit takes us out to Melba where a couple have 2-acre 180 fruit tree orchard that turned out to be a lot of note taking. The couple called into Canyon County Extension Office asking for help with their apple, pear and cherry trees, each with a different problem. The apple trees were being impacted by a severe aphid infestation. “see photo’s 1 and 2”. At this point there wasn’t much we could do because the aphids would soon be gone for the summer eating grasses but they  could return in fall. We made comments about using horticultural oil before bud break next year to help control future outbreaks.  
Aphids causing the leaves to curl
Notice small black spots on the back of leaf
The second tree variety “pears” appeared to be impacted by fireblight. Fireblight is a really nasty bacteria that ends up killing large areas of the tree. The only way to try saving what’s left of the tree is cutting the impacted branch below the infected area and disposing of it. It’s important to get these limbs removed right away because the bacteria can move from blighted spurs and shoots through the vascular system into larger limbs and tree trunk. Death of the tree could result within one season if not properly taken care of.

Signs of fireblight is wilted leaves turning black
Several branches impacted with fireblight               
The third tree issue impacting the orchard was their cherry trees. Research is still ongoing, but we are suspecting a fungal disease called Brown Rot Blossom Blight. The branch tips die back, leaving clusters of dead, brown leaves. Fungus spores infect the tree blossoms in the spring, when the blooms begin to age. Many tiny black spores begin to cover the dying flowers. The spores become active and start to kill the branch tip and work back towards the trunk. Once the dieback begins, the disease cannot be controlled. The only recourse is to prune off the dead portions of the branches and dispose of them in the trash. However, you can help prevent the reinfection of your plants by cleaning up all ground litter from all around the base of the tree.
Clusters of brown dead leaves
Backed off to notice dead branch dieback
Last pieces of advice we gave them was about their drip water system, which was to move emitters out further toward tree drip line instead of directly next to trunk. The 2nd item was to bring in a few truck load of wood chips that could help in retaining moisture and better temperature control under the tree canopy.

Check out some of these links.


Data Reference:
Aphids impact on apples trees:  from Utah State Extension


Fire blight on pear trees: from University of California Extension


Cherry tree fungus blight: from Penn State Extension