Successful Seed Selection, Saving, and Storage

A successful garden starts with a tiny seed, but selection, saving, and storing these seeds correctly can be much more complicated, and oftentimes overwhelming. This guide will introduce the different seed types and explain effective techniques for saving and storing until they are ready to be planted in the soil.

Types of Seeds

When selecting which type of seeds to plant it is important to understand the different methods of producing the seeds. 

GMO (Genetically Modified Organisms) seeds have been genetically engineered to    introduce specific traits, such as pest resistance or herbicide tolerance. While they offer certain advantages, their long-term environmental and health implications are subjects of ongoing debate. GM seeds are not likely to be found in your home garden because no one sells genetically engineered seeds to home gardeners. GMO crops are expensive, and commercial farmers are required to sign a contract that protects the patented technology. These companies do not sell GM crops to the home garden market or to garden centers.

Hybrid seeds are produced by crossing plants of the same species. Hybrid seeds will potentially have the most desirable attributes of each variety, but they will not remain true to the parent line and therefore are not recommended for seed saving.

Open-pollinated seeds are produced through natural pollination by insects, wind, humans or other natural means. Open-pollinated varieties are well-suited for seed saving and offer a wider range of flavors, colors, and adaptations to local conditions.

How to Save Seeds
Once the plants have grown and fully matured, it is time to harvest and save the seeds. Different procedures apply whether you are collecting “wet” or “dry” seeds. 

Plants with wet seeds include tomato, eggplant, cucumber, melon, squash and pumpkin. These seeds need to be harvested when fruit is ripe and then processed to remove wet pulp or coatings. In order to do this, scoop the seeds out of fully ripe fruit and put them in a glass jar filled with water. Stir the mixture a couple of times a day. The mixture will ferment and viable seeds will sink to the bottom. Finally, pour out the liquid, rinse the seeds and set them out to dry. 

Dry seeds are much easier to save, remove any dirt or debris and spread them out to dry completely. Some of the easiest seeds to save are peas, beans, lettuce, tomatoes and arugula. Always remember to harvest from the healthiest plant with the most desired traits.

Storing Seeds
Store seeds in airtight containers in a cool, dark, and dry location to prevent moisture and oxygen from entering. Label each container with the seed variety, harvest date, and germination rate. Optimal storage conditions for seeds involve low temperatures (around 40°F or 4°C) and low humidity. Avoid exposing seeds to direct sunlight, as this can reduce their viability. It is a good idea to periodically check stored seeds for signs of mold, pests, or deterioration. 

By carefully selecting seeds, you can cultivate resilient and productive gardens in the Treasure Valley. Saving and storing open-pollinated seeds is a rewarding and useful way to contribute economically and sustainably to maintaining your garden.

A Dead Hedge: An Old Idea Worth Bringing Back

What if some of this fall’s pruning didn’t need to leave your yard at all?

A dead hedge is a simple structure made by placing branches, twigs and woody garden cuttings between two rows of upright stakes. Unlike a loose brush pile, everything is contained in a narrow space, creating something that can look surprisingly intentional while providing habitat for wildlife.

And despite its recent popularity in wildlife gardening, the idea isn’t new.

For centuries, people used branches, brush and woven woody material to create barriers around fields and gardens. Early versions served a practical purpose—marking boundaries, controlling livestock and protecting planted areas. Dead hedges were also associated with traditional woodland management, where branches left from cutting and managing trees and shrubs could be stacked between stakes rather than hauled away. Some of those brush barriers eventually collected seeds and supported living vegetation, helping form the hedgerows that became such a familiar part of the British landscape.

Today, the dead hedge has found another job: backyard habitat.

As branches settle and slowly decay, the spaces between them provide cover and protected areas for insects and other invertebrates, while birds may use the structure for shelter, foraging or nesting. The Royal Horticultural Society notes that dead hedges have long been used in managed woodlands and nature reserves and are increasingly being incorporated into gardens.

That doesn’t mean you need a large property.

In a subdivision yard, a dead hedge might be only three or four feet long. Place it along a back fence, beside a shed, behind a garden bed or around a compost area. Drive two parallel rows of sturdy stakes into the soil and layer woody prunings lengthwise between them. Keep the sides neat and trim anything protruding into walkways.Then simply add to it as you prune.

Fall is an especially easy time to start because branches from shrubs, small trees and woody perennials are already part of garden cleanup. Avoid adding diseased plant material, invasive plants that could spread, or anything treated with pesticides that could harm the wildlife you’re trying to support.

For homeowners who like a tidy garden, a dead hedge offers a nice compromise: less material to haul away, a place to put future prunings, and a little more habitat tucked into the landscape.

It may be called a dead hedge, but there can be quite a bit of life inside.

Idaho Native Bitterbrush (Purshia tridentata)

Bitterbrush (Purshia tridentata (Pursh) DC), commonly called antelope bitterbrush, is a native shrub species found throughout much of the Intermountain West and is well established across Idaho. This plant belongs to the rose family (Rosaceae) and is an important component of Idaho’s native plant communities. Bitterbrush is well adapted to dry, semi-arid environments and plays a critical ecological role in sagebrush steppe, a dry grassland ecosystem with low rainfall, and open woodland ecosystems across the state.

Purshia tridentata is native to Idaho and occurs widely, particularly in southern and central regions. It grows on well drained, rocky or gravelly soils and is commonly found on slopes, benches, and open flats. Bitterbrush often grows alongside Bluebunch wheatgrass, Idaho fescue, sagebrush, juniper, and ponderosa pine. Its widespread distribution confirms that it is a naturally occurring species rather than an introduced plant.

Bitterbrush is a woody, multi stemmed shrub that can reach heights of up to ten feet. Its wedge-shaped leaves have three small teeth at the tip, which gives the species its name tridentata. In spring, it produces small yellow to cream colored flowers that attract native pollinators. Seeds are often cached by rodents, supporting natural regeneration.

Ecologically, bitterbrush provides critical benefits for wildlife. It is a primary winter food source for mule deer, elk, and pronghorn because it remains accessible and nutritious when other vegetation is limited. It also provides cover for birds and small mammals and improves soil fertility through nitrogen fixation.

In Idaho, bitterbrush is commonly used in rangeland restorationand habitat improvement. However, it is sensitive to overgrazing, frequent fire, and poor regeneration. Maintaining healthy populations is essential for sustaining biodiversity and ecosystem resilience across Idaho’s rangelands. A University of Idaho bulletin describing sagebrush grass habitat types in southern Idaho identifies antelope bitterbrush (Purshia tridentata) as a characteristic shrub in multiple shrub grass communities, reinforcing its native status and ecological importance in Idaho rangelands.

References

Utah Valley University. (n.d.). Purshia tridentata – Antelope bitterbrush. https://www.uvu.edu/crfs/native-plants/purshia-tridentata.html

Eastern Washington University. (2019). Purshia tridentata – Flora of Eastern Washington and adjacent Idaho. https://inside.ewu.pedu/ewflora/purshia-tridentata/

Hironaka, M., Fosberg, M. A., & Winward, A. H. (1983). Sagebrush-grass habitat types of southern Idaho (Bulletin No. 35). University of Idaho, Forest, Wildlife and Range Experiment Station. https://objects.lib.uidaho.edu/fwres/fwres171.pdf